PACIFIC EDGE

ETSU JAPANESE GIN 700ML 43% ABV

$42.00 USD

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	Who Etsu Gin is made in Japan at two distilleries: the Asahikawa distillery on the northern island of Hokkaido, and the Akita distillery on the island of Honshū.
	Where Asahikawa, Japan and Ōu Mountains region of Japan
	What Etsu Gin is a modern, artisanal gin known for its unique, citrus-forward profile led by the Japanese yuzu fruit, which balances subtle floral and peppery notes. It offers a smooth, silky finish and a delicate balance where the juniper is present but not dominant. The nose is distinctly floral and vegetal with pronounced notes of fresh yuzu zest and delicate citrus blossom. The initial taste is fresh and well-balanced, combining lively citrus flavors with gentle peppery spice. Hints of licorice and coriander add complexity and a mild sweetness. It has a smooth, supple, and silky finish that is rounded with lingering floral nuances and a refined softness.
	Why It blends time-honored gin botanicals—juniper berries, angelica, and coriander—with distinctive Japanese ingredients including yuzu, green bitter orange peel, and liquorice root. The result is a sophisticated spirit with bright citrus notes and subtle licorice undertones that set it apart from traditional gins. At 43% ABV, Etsu Japanese Gin delivers complexity and balance in every pour, ideal for both classic cocktails and contemporary mixology.