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KAIYŌ 5 WOOD JAPANESE WHISKY 750ML 46% ABV

$50.00 USD

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	Who Kaiyo Whisky was founded by visionary entrepreneur Marcin Miller, who sought to create a Japanese whisky that honored tradition while embracing innovation. The name "Kaiyo" means "ocean" in Japanese, reflecting the brand's unique approach to whisky maturation. Working with master distillers in Japan, Kaiyo has carved out a distinctive place in the world of Japanese whisky by combining time-honored craftsmanship with an adventurous spirit.
	Where Distilled in Japan and aged in a truly unique way, Kaiyo whisky undergoes a remarkable journey across the Pacific Ocean. The barrels are loaded onto ships and travel for three months, experiencing the constant motion of the sea. This maritime aging process allows the whisky to interact more deeply with the wood, creating a character that simply cannot be replicated on land. It's a whisky shaped by both Japanese tradition and the power of the ocean.
	What The 5 Wood expression showcases Kaiyo's innovative approach to barrel finishing. This whisky is aged in five different types of casks - American oak, Spanish oak, French oak, Japanese Mizunara oak, and sherry casks - creating an extraordinarily complex flavor profile. At 46% ABV, it delivers rich notes of dried fruit, vanilla, caramel, and warm baking spices, with subtle hints of sandalwood and coconut from the Mizunara oak. The palate is smooth and layered, with a long, warming finish that reveals new flavors with each sip. The ocean aging adds a unique salinity and depth that sets Kaiyo apart.
	Why Kaiyo represents the spirit of exploration and the belief that great whisky requires both patience and adventure. By combining traditional Japanese distilling techniques with the unprecedented aging method of ocean maturation, Kaiyo creates whiskies that tell a story with every pour. The 5 Wood expression is a testament to the art of blending and finishing, offering whisky enthusiasts a chance to experience something truly unique. Whether you're a Japanese whisky aficionado or discovering the category for the first time, Kaiyo invites you to taste the journey. Cocktails to Consider: Japanese Highball, Whisky Sour, Old Fashioned, Manhattan, Mizuwari, Rob Roy

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